Author: Wolfgang Puck

Quotes

A lot of restaurants serve good food, but they don't have very good service.

A lot of restaurants serve good food, but they don't have very good service.

- Wolfgang Puck

Italian food is all about ingredients and it's not fussy and it's not fancy.

Italian food is all about ingredients and it's not fussy and it's not fancy.

- Wolfgang Puck

I left school when I was 14 to work in kitchens.

I left school when I was 14 to work in kitchens.

- Wolfgang Puck

One thing I always say is being a great chef today is not enough - you have to be a great businessman.

One thing I always say is being a great chef today is not enough - you have to be a great businessman.

- Wolfgang Puck

For me, I don't expect to have a really amazing meal each time I dine out. Having a good meal with your loved ones - that's what makes the experience.

For me, I don't expect to have a really amazing meal each time I dine out. Having a good meal with your loved ones - that's what makes the experience.

- Wolfgang Puck

New Yorkers think they have everything, all the best art and music. But really L.A. is a better place.

New Yorkers think they have everything, all the best art and music. But really L.A. is a better place.

- Wolfgang Puck

I learned more from the one restaurant that didn't work than from all the ones that were successes.

I learned more from the one restaurant that didn't work than from all the ones that were successes.

- Wolfgang Puck

If you're cooking for a woman, make a good risotto and a salad. If you don't have time to make desert you can go and buy some macaroons to have afterwards.

If you're cooking for a woman, make a good risotto and a salad. If you don't have time to make desert you can go and buy some macaroons to have afterwards.

- Wolfgang Puck

A good chef has to be a manager, a businessman and a great cook. To marry all three together is sometimes difficult.

A good chef has to be a manager, a businessman and a great cook. To marry all three together is sometimes difficult.

- Wolfgang Puck

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