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Author: Martin Yan
Quotes
Well, you know, if you get into the profession because you think you can make a lot of money, you can never become successful.
Well, you know, if you get into the profession because you think you can make a lot of money, you can never become successful.
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Martin Yan
I live a very low-key life.
I live a very low-key life.
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Martin Yan
When I retire or pass away, I will be able to look back and say that this has been an exciting life. That's all that matters.
When I retire or pass away, I will be able to look back and say that this has been an exciting life. That's all that matters.
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Martin Yan
Just like if you were brought up on a farm, you would most likely carry on your father's business as a farmer; I was brought up in the kitchen and ended up becoming a chef.
Just like if you were brought up on a farm, you would most likely carry on your father's business as a farmer; I was brought up in the kitchen and ended up becoming a chef.
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Martin Yan
So when I do Chinese cooking, I mix everything together, then the kids have to eat their vegetables. They won't have the patience to pick them out.
So when I do Chinese cooking, I mix everything together, then the kids have to eat their vegetables. They won't have the patience to pick them out.
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Martin Yan
I've never considered myself a celebrity or even part of the entertainment business. I'm a cooking teacher.
I've never considered myself a celebrity or even part of the entertainment business. I'm a cooking teacher.
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Martin Yan
I also have a lot of preserved foods, things that will keep for a long time like dried fish, seaweed or lotus seed.
I also have a lot of preserved foods, things that will keep for a long time like dried fish, seaweed or lotus seed.
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Martin Yan
I am just a normal professional with a great job and a great life.
I am just a normal professional with a great job and a great life.
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Martin Yan
If I could only have one type of food with me, I would bring soy sauce. The reason being that if I have soy sauce, I can flavor a lot of things.
If I could only have one type of food with me, I would bring soy sauce. The reason being that if I have soy sauce, I can flavor a lot of things.
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Martin Yan
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