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Author: Nathan Myhrvold
Quotes
Many of the things the slow food people honor were innovations within historical times. Somebody had to be the first European to eat a tomato.
Many of the things the slow food people honor were innovations within historical times. Somebody had to be the first European to eat a tomato.
-
Nathan Myhrvold
Making money from enforcing patents is no more wrong than investing in preferred stock.
Making money from enforcing patents is no more wrong than investing in preferred stock.
-
Nathan Myhrvold
Cooking is for chefs. Science informs us and lets us cook while knowing what we are doing, but it is not a replacement for the skills of a chef.
Cooking is for chefs. Science informs us and lets us cook while knowing what we are doing, but it is not a replacement for the skills of a chef.
-
Nathan Myhrvold
Raw lobster tail, freeze dried, is amazing.
Raw lobster tail, freeze dried, is amazing.
-
Nathan Myhrvold
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