Author: Rocco DiSpirito

Quotes

As a restaurateur, my job is to basically control the chaos and the drama. There's always going to be chaos in the restaurant business.

As a restaurateur, my job is to basically control the chaos and the drama. There's always going to be chaos in the restaurant business.

- Rocco DiSpirito

I was pleasantly surprised after the book came out. It was like, hey, the home team put down a nice score.

I was pleasantly surprised after the book came out. It was like, hey, the home team put down a nice score.

- Rocco DiSpirito

Talking up a storm about food is so easy for me, it's second nature.

Talking up a storm about food is so easy for me, it's second nature.

- Rocco DiSpirito

I wanted to share my life story and honor my roots. I am very proud of my family and mother.

I wanted to share my life story and honor my roots. I am very proud of my family and mother.

- Rocco DiSpirito

It's a very, very difficult space to operate in, the restaurant business-it requires a lot of human beings to intersect at just the right place to make it all work out.

It's a very, very difficult space to operate in, the restaurant business-it requires a lot of human beings to intersect at just the right place to make it all work out.

- Rocco DiSpirito

In all my work I like to convey the fact that I like cooks, that it's noble toil and that it is hard.

In all my work I like to convey the fact that I like cooks, that it's noble toil and that it is hard.

- Rocco DiSpirito

Be curious, learn and read as much as you can about food. Don't worry about making money. Focus on learning at various venues before you settle down for a steady position.

Be curious, learn and read as much as you can about food. Don't worry about making money. Focus on learning at various venues before you settle down for a steady position.

- Rocco DiSpirito

I came literally to the table with a wealth of knowledge by simply understanding how food should taste.

I came literally to the table with a wealth of knowledge by simply understanding how food should taste.

- Rocco DiSpirito

It is important to experiment and endlessly seek after creating the best possible flavors when preparing foods. That means not being afraid to experiment with various ingredients.

It is important to experiment and endlessly seek after creating the best possible flavors when preparing foods. That means not being afraid to experiment with various ingredients.

- Rocco DiSpirito

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