Author: Sidharth Malhotra

Quotes

It is very essential as an actor to be a perfectionist and have a knack for doing different roles over a period of time to keep their fans entertained.

It is very essential as an actor to be a perfectionist and have a knack for doing different roles over a period of time to keep their fans entertained.

- Sidharth Malhotra

Nothing beats Delhi when it comes to food. It has some fantastic restaurants and street-food joints.

Nothing beats Delhi when it comes to food. It has some fantastic restaurants and street-food joints.

- Sidharth Malhotra

I am still getting used to stardom. It's a great place to be in.

I am still getting used to stardom. It's a great place to be in.

- Sidharth Malhotra

I don't come from a film background. so I am grateful to everyone who loves my work.

I don't come from a film background. so I am grateful to everyone who loves my work.

- Sidharth Malhotra

If you are the kind who has an active lifestyle and are not hellbent on looking all buffed up, I'd think a vegetarian diet is the way to go.

If you are the kind who has an active lifestyle and are not hellbent on looking all buffed up, I'd think a vegetarian diet is the way to go.

- Sidharth Malhotra

At home, I am a private person, and I like keeping it that way. Maybe that is why I come out as being guarded about my personal life.

At home, I am a private person, and I like keeping it that way. Maybe that is why I come out as being guarded about my personal life.

- Sidharth Malhotra

I used to play rugby, which requires a lot of physical strength. The game requires you to get aggressive.

I used to play rugby, which requires a lot of physical strength. The game requires you to get aggressive.

- Sidharth Malhotra

There will be people who don't like you or aren't convinced. I'd rather let my work talk than justify in words.

There will be people who don't like you or aren't convinced. I'd rather let my work talk than justify in words.

- Sidharth Malhotra

I enjoy eating Italian and Japanese cuisine, and abroad, I love Zuma, Nobu, and Cipriani.

I enjoy eating Italian and Japanese cuisine, and abroad, I love Zuma, Nobu, and Cipriani.

- Sidharth Malhotra

Similar Authors: